Leiber® Brewers‘ Yeast
Target species
Presentation
25kg bag, big bag and bulk
Description
Leiber® Brewers’ Yeast se compone 100% de levadura de cerveza inactivada (Saccharomyces cerevisae) de origen cervecero. Se produce bajo unos altos estándares de calidad y control de contaminantes. Aporta los efectos antioxidantes, astringentes y bacteriostáticos del lúpulo.
Leiber® Brewers’ Yeast is made up of 100% inactivated brewer’s yeast (Saccharomyces cerevisae) of brewery origin. It is produced under high standards of quality and control of contaminants. Provides the antioxidant, astringent and bacteriostatic effects of hops.
When use Leiber® Brewers’ Yeast?
- Use as a source of protein, vitamins and minerals.
Benefits
- Dietary and prebiotic effect
- Balances the microbiota of the intestinal tract
- Supports performance
* Product marketed only in Iberia